Cooking

Jassy Davis (Author)

Unbrielievable: From Cheddar to Stilton, Over 60 Delectably Cheesy Recipes for Boards, Bakes, and More

Editura: HARPERCOLLINS

Anul aparitiei: 2024

We love cheese. It's been on the menu for almost 10,000 years. And today, there are at least 2000

Dorothy Spooner (Author)

School Dinner Heaven: Nostalgic Recipes That Take You Back

Editura: HARPERCOLLINS 360

Anul aparitiei: 2025

STUFFED WITH OVER 60 CLASSIC SCHOOL DINNER RECIPES. There aren't any Tur

Levi Roots (Author)

Levi Roots' Reggae Reggae Cookbook

Editura: HARPERCOLLINS 360

Anul aparitiei: 2025

TV chef, dragon slayer and bestselling author Levi Roots brings carnival to the kitchen with his

Juliet Sear (Author)

Air Fryer Baking Magic: 100 Incredible Recipes for Every Baking Occasion

Editura: HARPERCOLLINS

Anul aparitiei: 2025

0, Elevate your bakes, while saving time, money and hassle with Air Fryer Baking Magic! Here, in Air Fryer Baking Magic, expert baker Juliet Sear unveils a treasure trove of meticulously tested and beautiful recipes your whole family will love, all tailor-made for your air fryer, with nifty hacks and secret tips to get the best out of your machine sprinkled throughout. From timeless favourites to crowd-pleasing party bakes, irresistible savoury treats, easy breads and celebratory cakes, these mouthwatering recipes will transform your baking, effortlessly. Get ready for your bakes to soar, lighter than air!

Jonas Cramby (Author)

Texas BBQ: Meat, Smoke & Love

Editura: PAVILION BOOKS

Anul aparitiei: 2025

There is only one state in the US which lives up to the epithet 'the best BBQ in the wor

Romina Bertinazzo (Author)

Yummy Little Belly: Over 80 Quick, Easy, Nutritious Recipes to Keep You and Your Little Ones Happy

Editura: THORSONS

Anul aparitiei: 2024

Deliciously simple recipes for happy children and happy parents! Cooking healthy food from

Sarah Rossi (Author)

What's for Christmas Dinner?: Festive Meal Plans, Big-Day Timings, Essential Shopping Lists

Editura: HARPERCOLLINS

Anul aparitiei: 2024

0, A Sunday Times Bestseller, the ultimate Christmas cooking bible from number one Sunday Times bestselling author Sarah Rossi AKA @tamingtwins! 'It's all here... everything you need to know for pulling off Christmas cooking without any stress! Leaving you free to focus on fun with family and friends. If the prospect of cooking the biggest meal of the year is a little daunting, fear not.' Take the stress out of Christmas cooking with the master of meal planning, Sarah Rossi! This beautiful festive book is your new one-stop-shop for all things Christmas, including planning and shopping in the run up; the big day itself; timings plan; extra equipment needed; shopping lists; tips to get ahead; dealing with leftovers, and inclusive recipes for gluten free, veggies and vegans too. Chapters cover: Nibbles and Party Food; Cosy Nights In; Freezer Fillers; The Big Day; Gorgeous Gifts; Festive Feasts; Christmas Breakfast and, of course, Baking - for delicious dishes to please the whole family and save your sanity, Sarah's got you covered.

Heather Thomas (Author)

The Anti-Processed Air Fryer Cookbook: Ditch Ultra-Processed Food with These 90 Speedy Recipes

Editura: HARPERCOLLINS

Anul aparitiei: 2024

7, From healthy breakfast options to delicious family favourite meals, snacks and desserts, The Anti-Processed Air Fryer Cookbook has simple recipes to satisfy every craving. With 90 recipes to revolutionise your cooking and improve your overall health, this cookbook offers less processed versions of snacks, meals and nutritious fakeaways. It is the perfect cookbook for any home cook who wants to do away with UPFs in favour of eating real food, but with quick, fuss-free and inexpensive recipes. From meals and snacks like vegetable crisps, fish and chips and spaghetti and meatballs, to recipe basics like bread, you can enjoy all your favourites without concern of consuming heavily processed foods. Embrace the air fryer revolution and say hello to a healthier, simpler way of cooking!

Paul Ainsworth (Author)

For the Love of Food: Recipes for Life's Delicious Moments

Editura: PAVILION BOOKS

Anul aparitiei: 2025

7, Paul Ainsworth has spent a lifetime working in Michelin-starred kitchens - from Restaurant Gordon Ramsay in London to his own restaurant No6 in Cornwall. Working with quality produce and alongside the UK's best chefs, he's learnt that seriously good food and comforting classics are key to a truly flavourful life. THE SUNDAY TIMES BESTSELLER with a foreword from GORDON RAMSAY 'A fabulous debut book that makes you hungry' - ANGELA HARTNETT OBE 'Not just a cookbook but a staple for every kitchen. If you don't love it, I'll refund you personally' - GORDON RAMSAY 'Dish after dish that you want to cook again and again. A must-have book for every home cook' - TOM KERRIDGE 'Beautiful, joyful and completely stunningly delicious.' - ANDI OLIVER 'A truly magnificent book by a masterful cook.' - RAYMOND BLANCPaul makes it simple, really - you can't go wrong when you've got a solid recipe, beautiful ingredients, and are cooking with love.In For the Love of Food, Paul invites you into a world of warm, welcoming, and joyfully crafted dishes that redefine everyday enjoyment. It is a treasure trove for those seeking an elevated dining experience at home. Timeless table favourites are packed ...

Grace Mortimer (Author)

My Family Meals

Editura: HARPERCOLLINS 360

Anul aparitiei: 2024

For the stressed, time-pressed parent with hungry kids to feed My Family Meals is packed

Rosie Mackean (Author)

Good Time Cooking: Show-Stopping Menus for Easy Entertaining

Editura: PAVILION BOOKS

Anul aparitiei: 2024

"Entertaining made easy with beautiful food from the dinner party Queen."

Ted Bruning (Author)

English Whisky: The Journey from Grain to Glass

Editura: PAVILION BOOKS

Anul aparitiei: 2024

Where once Scotland dominated the world of whisky, that's no longer the case. England is

Lisa MacFarlane (Author)

The Gut Stuff: Nourishing Recipes and Expert Advice for a Happy and Healthy Gut

Editura: PAVILION BOOKS

Anul aparitiei: 2024

This book is an indispensable resource for understanding and nourishing your gut to impr

Hasan Semay (Author)

Big Has Away

Editura: PAVILION BOOKS

Anul aparitiei: 2025

Anna Jones (Author)

Easy Wins: 12 Flavour Hits, 125 Delicious Recipes, 365 Days of Good Eating

Editura: FOURTH ESTATE

Anul aparitiei: 2024

3, #1 SUNDAY TIMES BESTSELLER A BOOK OF THE YEAR for THE TIMES, SUNDAY TIMES & GUARDIAN SHORTLISTED for WATERSTONES BOOK OF THE YEAR 'Clever, delicious, heartfelt and wholesome - Anna gets it right again' JAMIE OLIVER A brand new and essential book from award-winning and bestselling cook Anna Jones. Discover her golden rules for easy wins in the kitchen with super-simple recipes that are bursting with flavour and kind to the planet.Anna takes 12 hero ingredients that are guaranteed to make your food taste great, with chapters on lemons, olive oil, mustard, tahini and more. She gives 125 all-new dishes that you will want to cook on repeat, like Double Lemon Pilaf with Buttery Almonds, Traybake Lemon Dhal, Miso Rarebit, and Cherry and Chocolate Peanut Butter Sundae. And there's practical advice on how to season and flavour, plus plenty of ideas for invaluable vegetarian swaps.EASY WINS will become your go-to for the most flavourful dishes that come together quickly and promise daily moments of triumph.-'A peek into Anna's kitchen cupboards - and her best-kept secrets. For when it's 8pm, you're starving and you want a Tuesday night triumph. An easy, honest, delicious win' ...

Christopher Kimball (Author)

The Milk Street Cookbook: The Definitive Guide to the New Home Cooking, with Every Recipe from the TV Show, 2017-2025

Editura: VORACIOUS

Anul aparitiei: 2024

1,The complete Milk Street TV show cookbook, with more than 620 recipes and every dish from every episode, including 70+ new dishes from the 2024-2025 season. Christopher Kimball's James Beard-, IACP- and Emmy Award-winning Milk Street TV show and cookbooks give home cooks a simpler, bolder, healthier way to eat and cook. Now featuring more than 620 tried-and-true recipes, including every recipe from every episode of the TV show, this book is the ultimate guide to high-quality, low-effort cooking--the perfect kitchen companion for cooks of all skill levels. At Milk Street, there are no long lists of impossible-to-find ingredients, esoteric cookware or all-day methods. Instead, every recipe has been adapted and tested for home cooks like you. You'll find simple recipes with big flavor for any day of the week, such as: Romaine Salad with ManchegoSmoky Pepper DressingPatatas BravasZucchini CarbonaraPakistani-Style Chicken BiryaniGeorgian Cheese BreadBabas au Rhum Organized by primary ingredient and type of dish--with chapters on salads, soups, grains, vegetable sides and mains (including simple chicken, beef and pork dinners), plus memorable desserts--this book is an ...

Jeffrey Eisner (Author)

Pastabilities: The Ultimate Step-By-Step Pasta Cookbook: Simple, Speedy, and Sensational Recipes with Photos of Every Step

Editura: VORACIOUS

Anul aparitiei: 2024

0,The pastabilities are limitless with just one box of pasta, one pot, and one pan--when you're cooking with these easy, flavor-packed recipes from #1 bestselling author Jeffrey Eisner Nothing is im-pastable with these flavor-packed recipes from Jeffrey Eisner, #1 bestselling author of the renowned Step-By-Step Instant Pot series. Here, he gives the Instant Pot a break in favor of two items you already have in your kitchen: a pot for pasta and a pan for sauce. That's all you need for these mouthwatering recipes. They're easy on your time and your wallet--and guaranteed to deliver high-flavor, low-effort, five-star results. Designed for the cook on a budget looking for stress-free yet gourmet results, the Pastabilities include: Italian-American classics like Rigatoni Bolognese, Penne alla Vodka and a new Cacio e Pepe Americano Internationally-inspired dishes like Kugel (Jewish Noodle Pudding), Sesame Peanut Noodles, and Chicken Pad Thai Exciting creations like Southern-Style Ravioli Lasagna and Gnocchi in Sausage Gravy Chapters for loaded soups, addictive pasta salads, and even one-pot pastas Beautiful step-by-step photos for every recipe that remove all the guesswork ...

Christopher Kimball (Author)

Milk Street Backroads Italy: Cooking Off the Beaten Path

Editura: VORACIOUS

Anul aparitiei: 2025

2,Discover the real techniques, ingredients, and stories behind the Italian dishes you know and love--and the ones you've yet to try--with more than 145 delicious recipes that bring simplicity back to Italian cooking, from the James Beard Award-winning team at Milk Street. Forget everything you thought you knew about Italian food. In Italy, cooks throw away their garlic, they don't stir their polenta, and they never labor over pans of risotto. But they do make enormous meatballs that are tender and light, and they occasionally break all the rules when making pasta. The editors at Milk Street have spent years scouring small eateries, local markets, farms and home kitchens from Lombardy to Calabria and from Sardinia to Sicily in search of fresh takes on classic recipes as well as little-known regional favorites that never crossed the Atlantic. On our travels we found new ways with pasta, from foolproof cacio e pepe in Rome to Puglia's olive oil--crisped fettuccine with chickpeas and a lemony pesto from Amalfi, where the pasta itself is enriched with citrus. Plus some surprising tomato sauces, including spaghetti all'assassina from Bari--spicy, charred, and made in one skillet. ...

Lucy Parissi (Author)

Easy Air Fryer Bakes: Cakes, Cookies, Bars, Biscuits, Breads & More, All Made in Your Air Fryer

Editura: MICHAEL JOSEPH

Anul aparitiei: 2024

IT'S TIME TO GET SWEET WITH YOUR AIR FRYER Discover there's to more your air fryer

Ashleigh Mogford (Author)

Cardiff Mum 2

Editura: MICHAEL JOSEPH

Anul aparitiei: 2025